Writer John Acton had a meeting with a retired President of the U.S. of America. Well, he thinks he did...   The restaurant front is unassuming, sat between a...

In Top Chinese Style Western Snacks, John Acton finds that our favourite home comfort dishes can be still be found in Chinese restaurants. Just a little…different......

In Restaurant Review – Turandot, Edward O’Neill discovers a restaurant that offers fine dining and quality western food.   One thing I’ve learnt from...

HubHao recently enjoyed a ship-shape outing to The Ship in Houjie. Fish and chips, beef wraps, and a full English Breakfast was had by all. Writer John Acton scribbles...

In Restarurant Review – Alan’s World, Edward O’Neill brought his mum along to try their English Breakfast, Afternoon Tea and Cider.   Recently, I had my...

In Bar Review – Ziggy’s DG, John Acton enters a world of great beer good food, billiards, darts, and KTV.   One sentence reviews would say, “Any bar...

Located amongst various cafés and restaurants in the central square of Nancheng, D Union seems to be merely one of the many, if not too many, cafés dotted in Dongguan,...

Chances are that if you’ve visited the bars of Dongcheng over the years then you’ve  come across Alex, the owner of Suds, Dongguan’s newest craft beer pub. The...
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